Discover Nikkei

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Part 8: BBBR Group Aiming to be the Only One
In the eighth installment, we spoke with Takamasa Kuratomi (40 years old, from Kanagawa Prefectur…

Tomoko Oura • March 2, 2024

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Tsukayama, seasoning runs in the family
Choko Tsukayama is 78 years old and has extensive experience in Nikkei cuisine, the kind that was b…

Milagros Tsukayama Shinzato +1 • July 31, 2023


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Ramen in Brazil
When someone tells me they don't like Japanese food, I ask if they don't like those noodles…

Hudson Okada • June 11, 2018








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Oodles of noodles: Ramen has quietly become hip in Colorado
Erin and I have always been wistfully jealous of our friends in Los Angeles and San Francisco, for …

Gil Asakawa • June 3, 2011


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