Introduction to Soba Making with Sonoko Sakai

  • en
Class/Workshop

Mar 201211
11:00a.m. - 1:00p.m.

Japanese American National Museum
100 N Central Ave
Los Angeles, California, 90012
United States


Make your own soba entirely by hand, using fresh, stone-milled artisanal soba flour from Japan and authentic soba tools. The soba will be served in the classic way: cold with fresh soy-based dipping sauce, toppings, and spices. 

Wear closed-toe shoes with soft soles. Bring an apron and a tupperware container to take home your soba. $75 members; $85 non-members. Includes admission and supplies. RSVP early, 12 participants max. 

Reservations recommended to rsvp@janm.org or 213.625.0414 at least 48 hours prior.

www.janm.org

For more information about Sonoko Sakai and her other workshops, visit www.cooktellsastory.com/

 

JANM . Last modified Feb 16 2012 9:09 a.m.


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