Okinawan Festival 2007, Honolulu, Hawaii
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Pig's Feet Soup
A volunteer displays a bowl of ingredients awaiting its final scoop of gingery broth. In the bowl are generous cuts of fatty pig’s feet, daikon, mustard cabbage, kubo (konbu/seaweed) and celery.
Based on this original
Pig's Feet Soup, 2007 Okinawan Festival, Honolulu |