Discover Nikkei

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Tradition: Osechi
Japanese Americans welcome the New Year with a special feast that can take weeks to prepare.In the …

Nancy Matsumoto • Dec. 27, 2011






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Chapter 8: The Taste of Manju
Round, and filled with that oh-so-sweet red bean paste. That’s the Japanese treat, manju . Br…

Laura Honda-Hasegawa • Sept. 7, 2011


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Something Mixed, Chanpuru and Other Okinawan Delights
In 2001 a team of internationally renowned experts released The Okinawa Program, How The World&rsqu…

Margaret Bacon • July 20, 2011




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Oodles of noodles: Ramen has quietly become hip in Colorado
Erin and I have always been wistfully jealous of our friends in Los Angeles and San Francisco, for …

Gil Asakawa • June 3, 2011


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