Journal Search
en
ja
es
pt
J. Kenji López-Alt: Seattle's Famous Japanese American Cooking Star — Part 2
Read Part 1 >>
Over the years, you really delved into the science behind cooking as in you…
Elaine Ikoma Ko • Oct. 11, 2022
en
ja
es
pt
J. Kenji López-Alt: Seattle's Famous Japanese American Cooking Star — Part 1
James “Kenji” López-Alt, Japanese American chef and expert food writer, is arg…
Elaine Ikoma Ko • Oct. 10, 2022
en
ja
es
pt
Noodles: Obon Time
Gwen Muranaka’s weekly cartoon “Noodles” appears in The Japan Times, and occ…
Gwen Muranaka • Aug. 15, 2014
en
ja
es
pt
Journal Entry #22 Major Types (At Least): "Ramen-Mania..."
A weekly visual journal/cartoon about an easily-annoyed fourth generation American of Japanese desc…
Neal Yamamoto • Sept. 14, 2013
en
ja
es
pt
Karami: A new product that’s an old Japanese American twist on salsa
Forget Pace Picante Sauce, which used to make a big deal of being made in San Antonio instead of ph…
Gil Asakawa • June 27, 2013
en
ja
es
pt
Journal Entry #Pre-heat to 325°: "Let's Eat!!..."
A weekly visual journal/cartoon about an easily-annoyed fourth generation American of Japanese desc…
Neal Yamamoto • Dec. 8, 2012
en
ja
es
pt
Powell St. Festival 2012
Familiar scenes from the 2012 Powell Street Festival in Vancouver, BC in Canada.
* This was origin…
Raymond Nakamura • Oct. 17, 2012
en
ja
es
pt
Journal Entry #: Ichi, Dos, Trois, Four: "Kulture Klubbing..."
A weekly visual journal/cartoon about an easily-annoyed fourth generation American of Japanese desc…
Neal Yamamoto • May 1, 2010