This is Lomo Saltado, a traditional Peruvian dish. It includes beef, tomatos, onions, and french fries, all stir-fried in a soy sauce base. It was amazing.

On Saturday, August 11, 2007, I went to Wakatay Restaurant-Peruvian Nikkei Cuisine with my co-workers from the Japanese American National Museum. The fusion of the foods and flavors made for some very unique and delicious entrees. Wakatay Restaurant is located at the Pacific Square, 1630 W. Redondo Beach Blvd. Gardena, CA, 90247.

Photo by Vicky Murakami-Tsuda