アンドレア・リタ・ラデマン

(Andrea Lita Rademan)

Andrea Rademan is the Vice President of the International Food Wine and Travel Writers Association. Her writing is published worldwide and she works on radio and as a judge at international culinary festivals. She covers a wide range of topics, all of which relate to her main interest — world cultures. She is endlessly fascinated by Japan, a tiny country that is, at one and the same time, the world’s most ancient and most modern society.

Updated September 2007

community en

Japanese Heritage in Vancouver, B.C.

Japantown, J-town, Little Tokyo, Nihonmachi, or Little Japan. Call them what you will, most of these enclaves sprang up in North America during the Meiji period (1868-1912). These were neighborhoods with small businesses, Japanese language schools, Buddhist and Christian churches, and even Japanese hospitals. In …

続きを読む

food en

Hollywood's A-List Finds a Home at Hamasaku

When Toshi Kihara left his home in Kyushyu, Japan, he was young and determined and hungry for success. He had studied cooking in Fukoka and moved on to Osaka, Japan’s “eating town” before setting his sights on Los Angeles. He brought only a suitcase, a dream, and a few words of English. But his …

続きを読む

food en

Donut Man Runs Rings Around the Competition

Some days it seems as if all of Los Angeles is lined up in front of the Donut Man’s modest shack in Glendora, an outlying suburb of this sprawling city. People crowd the two rickety wooden benches on the tiny front porch and snake around the building, sucking in the aromas of ripe fruit, sugary glaze and ye…

続きを読む