This hands-on class focuses on family friendly curries and side dishes from India, Japan, and beyond. This class will introduce families to all the wonderful aromas and flavors found in these dishes without the heat. We will make some homemade Paneer cheese to finish up this amazing adventure to the lands of curry. 

$25 for members (one child & one adult); $35 for non-members (one child & one adult), an additional $20 materials fee (cash only) will be collected at the beginning of the workshop, admission is included. RSVP early, 25 participants max.

In addition, families will take home a special KATK recipes pamphlet as well as the official KATK kid's kitchen utensil and safety knife set one per every. 

When making a reservation, e-mail rsvp@janm.org or call 213.625.0414 at least 48 hours prior to the event. Include the name, date, and time of the program, as well as your name and the total in your party.

www.janm.org

To find out more about Kidding Around the Kitchen, go to http://www.kiddingaroundthekitchen.com/