food
en ja
The Story of a Shin-Issei Who Flourished Inside the American Culinary Scene: Ryo Sato, living in South Pasadena, CA – Part 1 Setting off to study cooking, inspired by the Tokyo Olympics
-
Por
Keiko Fukuda
- 19 Mar 2009
Until 2004, French cuisine chef, Ryo Sato, managed a restaurant named Chez Sato in Arcadia, outside of Los Angeles. Although well beyond the metropolitan area, …