Taste Buds Memory of a Childhood on a JA Strawberry Farm
I don’t quite know what to make of the notion of Japanese American food. What I can talk about is what I ate as a child and as an adult, and how my diet and tastes have changed and how I still eat plenty of foods that I ate as a child. I grew up on farms in Southern California during the pre World War II days. My mother was a Kibei-Nisei, which is to say that she was born here in Oxnard and then sent to Japan for her early education. This was due to the fact that her …