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Baishakunin, Inc.

Chapter Ten—Honesty Is the Best Policy

Naomi Hirahara

>> Chapter nine“You have to tell him,” says Ginnie, slurping the last bit of noodle in her large ceramic bowl. We are in Mr. Ramen on First Street in Little Tokyo. There’s a more popular ramen house a few storefronts away, but I opt for more quiet and privacy ...

Baishakunin, Inc.

Chapter Nine—Up in Space

Naomi Hirahara

>> Chapter eightI don’t know why I set up my ex-boyfriend with the absolutely best catch in my fledgling dating service. As my best friend Ginny Lee always reminds me, I despise Rick; I have the deleted digital images in my trash folder to prove it (I know, they should ...

Baishakunin, Inc.

Chapter Eight—Match Game

Naomi Hirahara

>> Chapter seven“So who’s going to be matched with who?” Ginnie asks as she licks some green tea/blood orange yogurt from her lips.

Baishakunin, Inc.

Chapter Seven—Who’s Ex?

Naomi Hirahara

>> Chapter six“That guy is my best friend’s ex.” The lie about Laker2009, otherwise known as Rick Sleazeball Saiki, my former boyfriend, comes out so easily. He has just been in the office of my fledgling business, Baishakunin, Inc., a matchmaking service that is somehow supposed to keep my ...

Baishakunin, Inc.

Chapter Six—Behind the Shoji Screen

Naomi Hirahara

>> Chapter fiveI pull Jake, my landlord, behind the Japanese folded screen in the back of the offices of Baishakunin, Inc. “Ah, ah—” No words emerge as I gesture towards the voices in the reception area. What do you say when your ex-boyfriend is looking for love at your fledgling dating ...

Baishakunin, Inc.

Chapter Five—Full House

Naomi Hirahara

>> Chapter four“Cool. This going to be a soft-porn gig?”

Baishakunin, Inc.

Chapter Four—Finding Mrs. Butterworth

Naomi Hirahara

>> Chapter threeIt’s been a week and I’ve gone to at least ten garage sales, two 99-cents outlets, and five thrift stores to make the headquarters of my new matchmaking service, Baishakunin, Inc., halfway presentable. My best friend Ginne Lee did her part by lending me all this Japanese ...

Baishakunin, Inc.

Chapter Three—Let’s Make a Deal

Naomi Hirahara

>> Chapter twoEver since I turned 35 (two years ago), everyone has treated me differently. During every holiday dinner, my parents and my younger brother with his wife and two kids look at me pitifully, as if my expiration date has long passed. I’m no longer part of the cool ...

Baishakunin, Inc.

Chapter Two—Eat Your Brussel Sprouts

Naomi Hirahara

>> Chapter one“You actually don’t look too bad, considering,” says Ginnie as we are seated at La Grande Orange Café, the new restaurant on the bottom floor of the Pasadena condo unit I live in.

Baishakunin, Inc.

Chapter One—The Games People Play

Naomi Hirahara

Jamie Kaneko carefully counts out fifteen sheets of toilet paper on her roll, tears on the perforated line, and hands the loose end to me with a smile. “Here you go—now don’t start until I tell you to.”

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Información

Naomi Hirahara is the Edgar Award-winning author of two mystery series set in Los Angeles. Her Mas Arai series, which features a Hiroshima survivor and gardener, has been translated into Japanese, Korean and French. Her first Mas Arai novel, SUMMER OF THE BIG BACHI, is currently being developed into an independent film. A former editor of The Rafu Shimpo newspaper and curator of historical exhibitions, she has also published noir short stories, middle-grade fiction and nonfiction books, including TERMINAL ISLAND: LOST COMMUNITIES OF LOS ANGELES and two biographies for the Japanese American National Museum, including AN AMERICAN SON: THE STORY OF GEORGE ARATANI, FOUNDER OF MIKASA AND KENWOOD. Co-written with Heather Lindquist, a book on the struggles of Japanese Americans after being released from Manzanar concentration camp (LIFE AFTER MANZANAR) was published by Heyday Books in 2018. Her seventh and final Mas Arai mystery, HIROSHIMA BOY, was released the same year. Set to be released in September 2019, her new mystery, ICED IN PARADISE, will follow the adventures of Leilani Santiago, who operates her family’s shave ice business in Kaua’i. She received her bachelor’s degree in international relations from Stanford University.

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