Tradiciones de Oshogatsu Nima-kai
editor
|
Licensing |
Favorite Dish Ozoni
Submitted by: Kanako Asai Richard
We always cook ozoni on the morning of New Year’s Day. Some of our favorite ingredients to add are miso, tofu, onion, spinach, wakame, egg, naruto, udon, and of course mochi. This is my 6 year old daughter Mei. She dreams of visiting Japan one day!
Based on this original
Favorite Dish Ozoni |