Denise Sakaki
Denise Sakaki es escritora, fotógrafa y diseñadora gráfica, siempre hambrienta de expresión creativa. Es la creadora del blog de comida, viajes y cocina Wasabi Prime , y su trabajo ha aparecido en Grub Street, The Kitchn de la revista New York Magazine y ha aparecido en el libro de cocina Best of Food Blogs de Foodista . Sus escritos y fotografías se pueden ver en 425 Magazine, Drink Me Magazine y Serious Eats .
Actualizado en julio de 2013
Historias de Este Autor
Food Trek: My Pidgin Kitchen
18 de julio de 2013 • Denise Sakaki
In Hawaii they speak a form of Pidgin English, which is basically a language mish-mash of the different cultures that make up the islands today. There are Native Hawaiian words, Japanese, Chinese, etc., all tossed together with English and smashed together…well, like a big loaf of Spam. And that’s just what the food culture in Hawaii is like, a mish-mash of different cuisines that all manage to work well on the plate, even Spam. Especially when it’s in fried rice. …
