media en
As I’ve stated before in interviews, it took me 15 years to get my first novel published. I rewrote it numerous times (maybe the ...
community en ja pt
In and around São Paulo city, there are many areas referred to as “Japantowns.” Before and after World War II, the area known as ...
community es
El inicio del nuevo milenio que por cierto ya pasaron siete años, parecería que las cosas iban a cambiar. Sin embargo, el mundo ...
culture ja
本書は、日系人を、国と地域別にカナダ・合衆国本土・ハワイ ...
business pt
No mês de maio, em Brasília, foi feito o lançamento o livro Negócios com Japão, Coréia do Sul e ...
community en
For over 20 years, the Japanese American Cultural & Community Center (JACCC) has presented its annual Children’s Day Festival in celebration of the traditional Japanese ...
food es
¿Cocina fusión?, ¿mezcla de cocina peruana con japonesa?, realmente ¿qué es la cocina nikkei? La mesa está lista. Los ingredientes están completos para ...
culture en
In the twenty years JET has been in existence, more than 46,000 young college graduates have passed through this beautiful land of Japan. Some ...
"I can see glimpses of my childhood in my work. The seemingly endless patterns we made in the dust, the shapes of the flowers and ...
identity en
It is difficult to remember exactly what it was like to be Japanese in Peru. My ethnicity mattered a lot, and at the same time ...
en ja es pt
sports
food
es
community
Nima destacado:Alberto Matsumoto
Anfitrión invitado:Mónica Kogiso
Idioma: Español
¡Comparte tus fotos del Kodomo no Hi antes del 23 de mayo!
¡Lee las historias y comparte la tuya!
Discover Nikkei es un espacio para conectarse con otros y compartir experiencias nikkei. Para que siga creciendo este proyecto necesitamos tu ayuda!
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