BEGIN:VCALENDAR VERSION:2.0 PRODID:-//PYVOBJECT//NONSGML Version 1//EN BEGIN:VEVENT UID:events.uid.6128@www.discovernikkei.org DTSTART:20191121T000000Z DTEND:20191121T000000Z DESCRIPTION:Spicy\, earthy\, and a little sweet\, shichimi togarashi is a c ommon spice mixture that will add flavor to a wide variety of dishes. This versatile seasoning gained popularity in the Edo period for its medicinal properties\, but quickly became a staple in Japanese cuisine. Though foun d all over Japan\, shichimi's flavor profile varies from region to region. At this workshop\, expert Yuki Muroga from spice shop Yawataya Isogoro in Nagano will explain the history\, preparation and variety of shichimi\, a nd participants will measure and mix their own unique shichimi blend using authentic and high quality ingredients. The workshop will include pairing s of shichimi with cheese as well as Marukome instant miso soup. Participa nts will receive a spice pouch and bottle with custom label to store their shichimi blend.\n\nAll materials included.\n\nPart of Get to Know Japan S eries: Nagano\n\nTickets: $47/$42 members\, seniors &amp\; students DTSTAMP:20240419T155236Z SUMMARY:Shichimi Making: Spice of Japan URL:/en/events/2019/11/21/shichimi-making-spice-of-japan/ END:VEVENT END:VCALENDAR