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Nikkei Chronicles #11—Itadakimasu 3! Nikkei Food, Family, and Community
Nantu, the Mochi of Uchina
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By
Roberto Oshiro Teruya
- 8 Jun 2022
As Nikkei, we have inherited a culture that our ancestors brought from Japan. My grandparents, who emigrated from Okinawa, have seen some of their customs …