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At home, I speak Japanese. At school, I speak English. And at times, I speak both. The two language…

Sean Hamamoto • July 19, 2013

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Nikkei Chronicles #2—Nikkei+: Stories of Mixed Language, Traditions, Generations & Race

Karami: A new product that’s an old Japanese American twist on salsa

Forget Pace Picante Sauce, which used to make a big deal of being made in San Antonio instead of ph…

Gil Asakawa • June 27, 2013

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Nikkei Chronicles #2—Nikkei+: Stories of Mixed Language, Traditions, Generations & Race

Cross-Culture A La Carte

—Daddy, she said shyly, I don’t feel like cooking this Sunday….—Of course,…

Edward Moreno • May 28, 2013

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Nikkei Chronicles #2—Nikkei+: Stories of Mixed Language, Traditions, Generations & Race

雨に濡れた『てるてる坊主』

最近、「幼なじみと今でも交流が続いています」と言うと、驚く人が大勢います。その上、その幼なじみとは60年来の交流だと知って、更にビックリ。「いいなぁ。うらやましいわ」と、みんなが言ってくれます。 …

Laura Honda-Hasegawa • July 31, 2013

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Nikkei Chronicles #2—Nikkei+: Stories of Mixed Language, Traditions, Generations & Race

ジュリアのJAPÃO発見

母方の祖父母は100年前、日本からブラジルへ移住して来ました。サンパウロ州のファゼンダ1で筆舌に尽くし難い苦労をして、やっと、念願の農園を手に入れました。10人の子どもはブラジルで生まれましたが、ポ…

Laura Honda-Hasegawa • June 12, 2013

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4-Sei What? That’s Mixed Up

Karami: A new product that’s an old Japanese American twist on salsa

Cross-Culture A La Carte

雨に濡れた『てるてる坊主』

ジュリアのJAPÃO発見